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All Recipes
Teriyaki Chicken, Mushroom, and Brussels Sprout Stir Fry
From Statesboro Market2Go
Source: simplemealgirl.com
Servings: 4
Ingredient keywords: butter, chicken, garlic, mushroom, mushroom, Brussels, broth, seasoning, rice
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Texas Pecan Rice
From Statesboro Market2Go
Source: www.tasteofhome.com
Servings: 10
Ingredient keywords: butter, mushroom, onion, rice, garlic, pecan, thyme, bacon, pecan
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Thai Basil Beef (Pad Kra Pow)
From Statesboro Market2Go
Source: carlsbadcravings.com
Servings: 4-6
Ingredient keywords: lime, beef, garlic, jalapeno, serrano, onion, pepper, basil, rice, pepper, lime
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Thai Basil Eggplant
From Statesboro Market2Go
Source: forksoverknives.com
Servings: Variable
Ingredient keywords: eggplant, pepper, mushroom, onion, garlic, ginger, basil, rice
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Thai Lemongrass Soup
From ALFN Local Food Club
Source: http://www.aminglingoftastes.com/2009/05/easy-thai-lemongrass-soup-tom-yum-goong.html
Servings: 4-6
Ingredient keywords: ginger, lemongrass, serrano, Chicken, shiitake, Cilantro
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Thai Rabbit Salad
From Superior Seasons
Source: Earth Eats http://indianapublicmedia.org/eartheats/cooking-rabbit/
Servings: 3-6
Ingredient keywords: rabbit, oil, peanut, soy, fish, vinegar, sugar, pepper, ginger, onion, greens, mint, pineapple, carrot, peppers, sprouts, cucumber, peanuts
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Thai Spicy Basil Chicken (or Almost Any Meat or Seafood!)
From Athens Locally Grown
Source: There are many versions online. The one given here is based on http://www.templeofthai.com/recipes/basil_chicken.php
Servings: About 4, depending on people's appetites and the amount of rice that is included
Ingredient keywords: lchicken, garlic, onion, oil, peppers, soy, fish, lime, basil, rice
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The Best Fresh Tomto Salsa
From Greener Acres Farm
Source: http://allrecipes.com/recipe/214893/the-best-fresh-tomato-salsa/
Servings: 40 servngs
Ingredient keywords: tomatoes, pepper, onion, cilantro, jalapeno
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The Maple Leaf
From Champaign, OH
Source: The Wall Street Journal
Servings: 1
Ingredient keywords: maple
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The Perfect Green Smoothie
From Cultivate: Belmont University
Source: kristin eldridge
Servings: 1 serving
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